THE BEST SIDE OF PISTACHIO KUNAFA CHOCOLATE DUBAI

2) the pistachio paste I use is pure pistachios floor into a paste. If you're using a pistachio butter that's not runny enough you could heat it up while in the microwave for 10-20 seconds. I would think that the addition of h2o will make the pastry soggy rather than hold its crispy crunchy texture. Hope this can help!Building this recipe will not